A few different approaches to making onion batter are given here including a baked batter version for those occasions where you re trying to reduce the level of fat in your food.
Onion ring batter mix.
Fry the battered onion rings working in batches until browned about 5 minutes.
In a shallow bowl whisk the first five ingredients.
Add dry ingredients and mix until smooth.
Separate onion slices into rings.
Fry in hot oil 375 until desired shade of brown.
Repeat with the remaining onion and batter.
Fry turning once until golden and crispy about 1 3 minutes per batch.
Remove the onions with a slotted spoon and transfer them.
Not only is this batter mix perfect for onion rings you can also use it for fish potatoes chicken and cabbage.
Dip onion rings in batter and fry in deep fryer or skillet filled with a couple of inches of oil until golden brown on both sides.
Let mixture sit for 10 mins the potatos will thicken batter.
Dip rings into batter.
Carefully lower into the hot oil and deep fry until crisp and golden about 2 3 minutes.
Remove and drain on paper towels.
In batches fry onion rings until golden brown 1 to 1 1 2 minutes on each side.
In a deep fat fryer heat 1 in.
It really depends on the heat of the oil h0w wet the batter is and how thick the onions are sliced.
I made it print editor s note.
Drain on paper towels.
Of oil to 375.
Makes enough batter to quarter fill a bowl.
Transfer fried onion rings to a paper towel lined plate using a slotted spoon.
Combine milk and egg in a medium bowl and add dry ingredients and melted shortening.
Dip onion rings in batter and then into panko bread crumbs not reg this makes them so incredibly crunchy you won t believe it.
We have determined the nutritional value of oil for frying based on a retention value of 10 after cooking.
Working in batches dip the onion rings into the prepared batter shaking off any excess then immediately drop them into the hot oil.
Combine flour sugar and salt.
Remove with a slotted spoon and place on a piece of kitchen towel to drain.
Continue with more batches until done.
Coat a small batch of onion rings in batter.
Mix egg oil and milk on low speed of mixer for 1 minute.
Continue with more onion slices until a single layer is on the bottom of the pan being careful not to crowd the pan.
Prep time ready in yields.
Read below for my step by step guide with videos and photos.
Onion ring batter can be made plain or seasoned depending on your own preferences or the meal style.
Be careful not to overcrowd the pot.
Allow the onions to cook in the oil flipping them once to guarantee even browning for a total of about 3 minutes.